My 5 Minute Healthy Chocolate Fudge Recipe – Yes It’s Healthy

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Fast and Easy Fat Loss, How he lost 5 lbs in 5 days.

Fat loss doesn’t have to be as hard as you think.  Just ask my most recent house guest, who easily lost 5 lbs in 5 days after staying with me for just a few days.  Did I torture him with boring food in an effort to lose weight?  No not at all.  I can promise you one thing, I definitely did not starve the guy. We ate some super delicious meals and I made sure to cook him up some of my all time favorites:

Grass Fed Bacon and Scrambled Eggs on Spelt tortillas

Taco seasoned Buffalo ground beef on lettuce and tomato with shredded, raw cheddar cheese

Isabel’s Special Baked Chicken, garlic broccoli and brown rice flavored with butter.

Even he was shocked when he thought about how hearty and tasty all of our meals were and how he was still able to drop a few pounds during his short stay.

Something that doesn’t normally happen on vacation, right?

It really goes to show that the right foods will prove results every single time!

Even if you feel like you are having a hard time sticking to your meal plans 100%, just make sure that you stick to your recommended foods. That, in itself, is a huge step in the right direction and, like my good friend here, has proved to be just the jumpstart many people have needed.

What are the right foods?

Always think NATURAL. If it was provided by Mother Nature herself, chances are its a great addition to your meal plan: natural meats and poultry, wild fish, raw nuts, fruits and veggies are just a few examples of the incredible fat burning foods Mother Nature has provided. Make these foods the greater percentage of your meal plans and you will be well on your way to losing those unwanted pounds (without having to come sleep over my house .

Get started on your own healthy fat loss meal plans right away with this free Fat Loss Report.

Veggies and Veggies. Helpful Info to Keep in Mind

We have heard it once we have heard it a thousand time. ‘Eat your veggies’. Most of us heard this more than anything during our childhood.

All you could think of as a child was when you get older you will never eat another one again. Who needs those things anyway? I hate to break the news to you, but fruits and veggies are a very important part of our diets.

You can’t live without them. Oh you can, but you will either gain weight or feel like shit in the long run. Go a week without eating any, you will see what I mean. I guess the problem is, we tend to over cook veggies.

We cook them to the point that they are either mush or they don’t have the taste they once had. This is the worst thing that you can do to them. When you over cook a veggie, you rob of it of everything that makes it good for you.

This is very foolish and a waste of money. A person should eat 5-10 servings of veggies per day. I know you have had that pounded into your head while you were at school. It sucks to learn they were actually telling the truth doesn’t it?

Before you get all bent out of shape, lets talk about how big a serving really is. A medium sized fruit or veggie is one serving. A medium sized apple, carrot or banana is one serving. 5-10 of those doesn’t sound too hard does it?

There are easy ways of getting the amount of veggies that you need. One is by preparing them the night before. Before you go to bed, peel and slice anything that you would want to eat the next day. This won’t take much time. You might want to invest in a peeler. They don’t cost very much.

You can buy them at any shop that sells cookware. Also your grocery store might have one. If you can’t find it, ask one of the stock boys. They will know if they carry them. One easy way to consume more fruits and veggies is to cut them up and put them in small sandwich baggies. Cut up a variety of things and store them in the small bags. You might cut up an apple, some carrots and some celery.

Keep these on hand at work. When you have a coffee break, eat these instead of rushing over to the vending machine to get a bag of snack chips.

Keep a salt shaker in your desk or in your locker at work. A little salt will bring out the natural flavor of the veggie and make them more appealing. Think of these as snacks to go.

You can keep them on hand if you are going to take a long trip. You can keep them at work, in the ice box for when you get the munchies, or if you want a late night snack. Soups are a great way to get a serving of veggies.

You need to watch though, some of the canned soups will have a lot of salt in them. That is the downfall of buying soups that are already prepared. If you can make your own soup, that is great. Also you will cut out any unneeded fat.

A small salad is also one serving of veggies. When you go out to eat, order a salad. Make sure that you don’t load it up with bad salad dressing. Go for a oil and vinegar. If you are at a place that you can put on how much oil and vinegar you want, that is even better. Just put enough oil on your salad to counter act the acidity of the vinegar.

You need to make sure that you are getting as many fresh fruits and veggies as possible. When they are raw, they are the best for your body. Some times during the canning or freezing process, they might cook them slightly. Eat a can of raw green beans straight from the can. Compare that to a raw green bean, you will see what I mean.

I would suggest to you that you eat as many raw veggies as possible. If you must cook them, blanch them slightly. Just cook them long enough so that they starchy feeling of a raw veggie is gone.

Certainly don’t cook them until they are limp and colorless. That robs them from anything that is worth eating. You are eating these to be healthy, that is a choice you make. Cooking them to the point that they are worthless might be an easier way to force yourself to eat them, but your efforts are being wasted.

Here are some ways to increase your fruit and veggie consumption. For breakfast put some fruit in with your cereal. This is great, I love doing this. This gives your cereal a sweet zing without adding a bunch of sugar. Also you can drink a glass of juice along with your breakfast. Juice is a great way of ‘eating’ your fruit. Make sure to get juice with the pulp in it, it is also good fiber.

Lunch. Eat salads. Make sure not to load them with bad dressing. Have veggie sticks along with your meal, this will also fill you up. For desert you can have a piece of fruit. This is a better desert than having a ice cream or something you will regret.

For dinner I would suggest that you try vegetarian pizza or meals based around veggies. Why not eat some fish and a plate full of greens and corn? You can mix and match things how ever you like it.

The key thing to understand is, you need to make fruits and veggies fun. If you keep it bland, you won’t want to eat them. So, get a cook book or a favorite cooking site and learn how to eat your fruits and veggies. You will notice a big difference in how you feel.

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Burn More Bodyfat With Spices

[ Editor's Note:  Fitness author Jon Benson shared this letter with me and gave me permission to share it with you. ]

It’s the spice of life.

Food that is. Or opinions. I guess there is a lot of things that are officially “the spice of life.”

I think spices are the spice of life.

I have a new-found love of spices since hanging around a killer healthy-food chef for the past week.

Wow oh wow… I had no idea.

And hey — I’m helping her put her recipes into to a book that will be out soon.

I’ll send you all a video of this woman doing her thing too in a week or so… prepare to be blown away.

Back to spices:

Not only can spices save an otherwise boring healthy meal…. turns to find out spices can help you burn more bodyfat.

The January 2006 issue of The Journal of Physiology and Behavior cited numerous studies on several spices that increased thermogenesis in the body.

Thermogenesis is simply heat — and since a calorie is a unit of heat, guess what?

More thermogenesis = more calories burned

=

Less bodyfat.

Pretty cool stuff this thermogenesis.

In fact thermogenesis is the foundation of my upcoming handbook “The Radical Fatloss Blueprint.” Out in late February.

I’m giving this book away for freee for 21 days to anyone who owns a copy of “The Every Other Day Diet.”

The book comes out in late February… and it is… well, radical.

Up to 21 pounds in 21 days.

But you can only do it for 21 days. Fair deal, right?

If you want the book for freee, make sure you have “Every Other Day Diet” so I can send it to you the last week of February.

Get EODD here –

http://www.everyotherdaydiet.com/aff/wredants <— more thermogenesis, less bodyfat
For now, here’s the spices that work the best to help you burn bodyfat:

1. Capsaicin, the compound gives red chili pepper its heat, increased energy via heat expenditure by up to 23% after ingesting it at breakfast.

2. Black Pepper increases body heat (thermogenesis) by bonding to TRPV1 receptors in the brain.

3. Turmeric has both anti-cancer and pro-thermogenic support. Best of two worlds if you ask me.

Combine these three spices:  Red chili pepper, black pepper and turmeric, and use them liberally (as you can handle them) on your lunch and dinner meals.

Just be careful not to overdo the spices, otherwise you’ll end up with more heartburn than fatburn.

I’ll be including FAR more powerful ways to burn bodyfat radically in “The Radical Fatloss Blueprint” — and you can get your copy free the last week of February if you own Every Other Day Diet.

Get it here –

http://www.everyotherdaydiet.com/aff/wredants <— more thermogenesis, less bodyfat

Improving Your Metabolism With Healthy Snacks

Portable healthy snacks are the latest trend in the snacking industry. Wrapped stringed cheese, Go-Gurt (portable yogurt), individually packaged vegetable portions with low-fat dip and 100-calorie potato chips or cookies are helping us to eat healthy, even when we feel we have no time to do so.

To maintain a healthy weight and reduce our risk for heart disease or cancer, we have to be more mindful of eating a balanced diet packed with nutrients and controlling our calorie count. This most basic lesson from childhood can be quickly pushed aside for favorite foods and convenience foods. Yet here are some healthy snacks you soon won’t be able to live without.

healthy snacks
Do you rarely have time for a pleasant sit-down breakfast? Luckily, there are a number of morning-friendly, healthy food snacks to wake up your metabolism and provide you with the nutrients you need to get a fresh start.

For a quick solution, try half a peanut butter sandwich on whole-wheat bread, low-sugar whole-grain granola bars (with at least 3 grams of fiber), 4-6 ounces of low-fat yogurt, some high-fiber cereal with dried fruit or a bowl of instant oatmeal with sliced peaches, if you’ve got five minutes.

Throughout the day, nothing kills our motivation like a heavy 30-minute lunch. Instead, healthy snack foods can keep us pumped throughout the day. Dietician-recommended options include a handful of unsalted or lightly salted dry-roasted nuts, a single serving pack of unsweetened applesauce with healthy foods, a small apple with two tablespoons of peanut butter or one ounce of low-fat cheese, half a string cheese with a few pieces of fruit or whole grain crackers or pretzels with low-fat cheese.

Raw foods, like vegetables, can be jazzed up with nacho cheese, low-fat ranch or no-fat veggie dip. Lunch snacks manufacturers have been making portable individual packets of carrots, celery, apple slices, nuts, low-fat cheese and other goodies to promote eating healthy.

healthy diet
“Look for snacks that contain protein with healthy carbohydrates and fats, and eat your snacks slowly so they fill you up,” advises Baylor nutrition Professor Suzy Weems, PhD. There are many healthy snacks to choose from, so it can be easy to lose track of how our weight loss is stacking up throughout the day.

A free community website, www.sparkspeople.com, allows users to enter the food they’ve eaten during the day into a database, which tallies up protein, calories, fat and other statistics to help keep track of weight loss goals.

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